- Home / Visit Beijing / Dining / Regional cuisine / Shandong
Tong He Ju
- 0 Comment(s)Print E-mail R, May 19, 2008
Adjust font size:
Tong He Ju 同和居
A restaurant with a history dating back to imperial times, Tong He serves traditional Shandong cuisine. Shandong province is on the sea so seafood is big here, and salty flavors predominate. Sea cucumbers are a favorite in Qingdao and other ports of Shandong; they are supposed to work wonders for male performance, presumably by a kind of sympathetic magic. You can try them here with onions. Get some relief from the saltiness with a kind of thick, sweet egg custard called san bu nian (三不粘).
Fuchengmen 阜成門
Bldg B, 71 Yueyun Nanjie, Sanlihe, Xicheng District
西城區(qū)三里河月云南街乙71號(hào)
Phone 6852 2917
Daily 10.30am-1.30pm, 5-8pm
Go to Forum >>0 Comment(s)
No comments.